Embark on a Flavor Adventure: Handcraft Korean Kalguksoo & Vibrant Geotjeori Kimchi!
Picture this: the fragrant steam of simmering stock, the satisfying pull of your own hand-rolled noodles, the electric crunch of just-made kimchi. This isn't just a cooking class – it's a vibrant journey to the very heart of Korean cuisine! Discover the secrets to building deeply complex flavors with authentic Korean ingredients and unlock a richer understanding of Korea's culinary soul and culture.
Your Korean Culinary Immersion Includes:
A Delicious Start: Enjoy a warm Korean welcome with a delightful appetizer and mingle with fellow food lovers.
Noodle Nirvana: Master the art of creating perfectly silky Kalguksoo noodles from scratch.
Broth Secrets Revealed: Uncover the hidden techniques behind a soul-warming dashi, brimming with the freshest market vegetables.
Flavor Alchemy: Delve into the exquisite balance of savory, spicy, and umami, learning to harmonize these elements like a true Korean culinary artist.
Instant Kimchi Zing: Whip up your own vibrant "geotjeori" quick cabbage kimchi – the ideal fresh and zesty partner for your homemade noodle soup.
Take Home the Magic: Depart with your own handcrafted dashi packet, ready to recreate the authentic flavors in your own kitchen.
More Than Just Recipes, It's About:
- The Thrill of Hands-On Creation: Experience the pure joy of crafting delicious food with your own hands.
- Connecting with Korea's Culinary Heart: Immerse yourself in the rich heritage and traditions of Korean cooking.
- Crafting Unforgettable Flavors & Memories: Create healthy dishes that will delight your senses and leave a lasting impression.
- Mastering Time-Honored Techniques: Learn the authentic methods of traditional Korean cuisine.
Please Note: This menu features seafood and gluten. Unfortunately, dietary substitutions are not available.
Private Classes: 2 hours, 4-10 guests. All ingredients provided. Price listed per person.